my sunday lunch

last sunday, saye boring2 dok rumah.pastu i was thinking to cook something for my beloved mak since it was her birthday a day b4 day. mase birthday die kami p beraya so takde chance nk masakkan kecuali ns goreng mase breakfast tu.hehehe..

so while i was thinking wut to cook for lunch, i remembered d recipe I learnt from my SIL while i stayed at her house after i finished my study at UM. tp die tataw name ape,n sy lg la tataw sbb sy tak pernah masak macam yg di ajar.so pas pk punye pk sy terpk nk kasi name 'Ayam Masak Samri'..sbb ade kombinasi sambal n kari.hahahaha

so sape penah buat resipi ni n taw name masakann dun be shy2 cat nk drop kan komen eh..hee.. the recipe was simple. just masak mcm buat sambal bese but tambah 1 sudu besar kari dgn air asam or gune asam keping pun tape..d taste Mmmmmmmmm yummy!

as for sayur plak, sy goreng simple je, bendi and kacang panjang goreng hitam.nape hitam?sbb kombinasi sos tiram dgn kicap..wakakakaka...suke hati je kan?:p

pun simple juga...goreng bawang sampai naek bau, tuang sket sos tiram,boh kacang panjang n bendi then kaco2 kejap pastu boh plak kicapp..kacau je sampai masakkk.heeee..simple je kan..sume org taw rs nye .. :p..

this is my feveret way if nk makan sayur goreng.tak goreng dgn ikan bilis+cili padi tumbuk mesti goreng style mcm ni..heheh :D